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Mashed Potatoes

This home-style serving of mashed potatoes has a dash of nutritious pink Himalayan salt that is delicious! It pairs well with almost any meal.

Prep Time: < 5 mins

Cook Time: 5 mins

Yield: 6 Servings

Nutrition Information


Potato (Dry), Monoglyceride, Sodium Acid Pyrophosphate, Citric Acid and Pink Himalayan Salt.

You Will Need

  • Instant Mashed Potato Bag
  • 1 Cup of Milk
  • 2 Cups of Water
  • 3 Tbsp of Butter


  • Add 2 cups of water and 3 tbsp of butter to a medium saucepan.
  • Bring to a boil, remove from heat. Add 1 cup of cold milk.
  • Stir in bag contents gently and let stand until liquid is absorbed.
  • Whip lightly with fork. Allow to cool then serve.

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