Chicken Noodle Soup and Potato Latkes

Check out these savory latkes made from Instant Potatoes that complement your Farm and Ladle: Chicken Noodle Soup perfectly!

Prep Time: < 5 mins

Cook Time: 25 mins

Yield: 6 Servings

You Will Need

• 7.1 oz. bag of Farm and Ladle: Chicken Noodle Soup from Full Cart Order
• Instant Mashed Potatoes from Full Cart Order
• 1 Egg
• 1 Cup of Milk
• 1/3 Cup Green Onions, chopped

Instructions

• Prepare the Chicken Noodle Soup by following the instructions on the package.
• While the soup is cooking, mix potatoes, egg, milk and green onions together.
• Heat olive oil in a skillet on medium heat.
• Shape mixture into balls and flatten
• Fry latkes for about 6 minutes on each side or until golden brown.