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Instant Potato Meatballs

Use your Instant Mashed Potatoes to fry up some yummy meatballs! Tip: These meatballs go great with any of our pasta recipes!

Prep Time: 10 mins

Cook Time: 15 mins

Yield: 6 Servings

You Will Need

  • 3/4 Cup Instant Mashed Potatoes from Full Cart Order, cooked
  • 1lb Ground Hamburger
  • 1⁄4 Tsp Garlic Salt
  • 1 Medium Onion, chopped
  • 3⁄4 Cup Ketchup
  • 1 Cup Water
  • Salt (to taste)
  • Pepper (to taste)

Instructions

  • Mix together instant potatoes, ground hamburger, garlic salt, salt and pepper.
  • Shape into small meatballs. Fry lightly, turning the meatballs until the outsides are browned.
  • Add chopped onion and simmer to light brown.
  • Then add ketchup and water and bring to a boil
  • Reduce to a simmer for 10 minutes or until meatballs are cooked through.

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