Instant Potato Meatballs

Use your Instant Mashed Potatoes to fry up some yummy meatballs! Tip: These meatballs go great with any of our pasta recipes!

Prep Time: 10 mins

Cook Time: 15 mins

Yield: 6 Servings

You Will Need

• 3/4 Cup Instant Mashed Potatoes from Full Cart Order, cooked
• 1lb Ground Hamburger
• 1⁄4 Tsp Garlic Salt
• 1 Medium Onion, chopped
• 3⁄4 Cup Ketchup
• 1 Cup Water
• Salt (to taste)
• Pepper (to taste)

Instructions

• Mix together instant potatoes, ground hamburger, garlic salt, salt and pepper.
• Shape into small meatballs. Fry lightly, turning the meatballs until the outsides are browned.
• Add chopped onion and simmer to light brown.
• Then add ketchup and water and bring to a boil
• Reduce to a simmer for 10 minutes or until meatballs are cooked through.