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Sweet Potato

Sweet potatoes offer a rich supply of vitamins and antioxidants with a naturally sweet flavor to diversify your palate. Best served roasted or baked!

Prep Time: 10 min

Cook Time: 30 mins

Yield: 1-2 Servings

You Will Need

  • 1 Sweet Potato
  • 1 Tbsp. Olive Oil
  • Salt and Pepper


  • Preheat your oven to 425 degrees Fahrenheit.
  • Wash the sweet potato thoroughly.
  • Peel and chop the sweet potato into bite size pieces.
  • Toss the sweet potato with olive oil, salt and pepper then place on a baking sheet.
  • Spread them out on the sheet and then roast them in the oven for about 30 minutes, turning frequently.
  • Remove from oven and serve!

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