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Taco Pasta

This recipe is the perfect Taco Tuesday meets Italy scenario. Follow these simple steps for an easy to make, yummy to eat dish!

Prep Time: < 5 mins

Cook Time: 35 mins

Yield: 10 Servings

You Will Need

  • 13.2 oz. Servings of Pasta Bites: Italian Veggie Pasta
  • 1 lb Ground Beef (or Ground Chicken)
  • 1 White Onion, chopped
  • 1 Package of Taco Seasoning
  • 2 Cloves Garlic, minced
  • 2 Cups Water
  • 8 oz Can Tomato Sauce
  • 2/3 Cup Salsa
  • Sour Cream (optional)

Instructions

  • Cook 2 packages of Italian Veggie Pasta from your Full Cart order by following the given instructions.
  • While the Pasta is cooking, brown the meat.
  • Then add in onion, garlic, water, salsa and tomato sauce to skillet and simmer for 20 minutes.
  • Combine with Pasta Bites, mix well and indulge! (Add a tad of sour cream to the bowl for added flavor!)

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