Southwestern Chicken and Jambalaya Burrito

This recipe takes a classic burrito and kicks it up a notch with some Southwestern Chicken and a personal twist of our classic Red Lentil Jambalaya.

Prep Time: < 5 mins

Cook Time: 30-35 mins

Yield: 6 Servings

You Will Need

• 1 Bag of Red Lentil Jambalaya
• 1 Southwestern Chicken Packet
• Tortillas
• Coconut Water (optional)
• Lettuce (optional)
• Cheese (optional)

Instructions

• Cook one package of Red Lentil Jambalaya (optional-substitute coconut water for water)!
• While the Red Lentil Jambalaya is cooking, prepare your Southwestern Chicken by following the instructions on the package.
• Once the Red Lentil Jambalaya is finished cooking, combine it with the Southwestern Chicken in a large bowl.
• Simply add a portion of it in a tortilla of your choice, top with lettuce and cheese (optional).