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Southwestern Chicken and Jambalaya Burrito

This recipe takes a classic burrito and kicks it up a notch with some Southwestern Chicken and a personal twist of our classic Red Lentil Jambalaya.

Prep Time: < 5 mins

Cook Time: 30-35 mins

Yield: 6 Servings

You Will Need

  • 1 Bag of Red Lentil Jambalaya
  • 1 Southwestern Chicken Packet
  • Tortillas
  • Coconut Water (optional)
  • Lettuce (optional)
  • Cheese (optional)

Instructions

  • Cook one package of Red Lentil Jambalaya (optional-substitute coconut water for water)!
  • While the Red Lentil Jambalaya is cooking, prepare your Southwestern Chicken by following the instructions on the package.
  • Once the Red Lentil Jambalaya is finished cooking, combine it with the Southwestern Chicken in a large bowl.
  • Simply add a portion of it in a tortilla of your choice, top with lettuce and cheese (optional).

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