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Zucchini

This versatile veggie is packed with vitamins and nutrients to benefit the whole family. You can slice it, chop it, or even spiralize it before cooking!

Prep Time: 5 min

Cook Time: 15-20 mins

Yield: 1-2 Servings

You Will Need

  • 1 Zucchini
  • 2 tablespoons olive oil
  • Salt and Pepper

Instructions

  • Preheat oven to 450°f.
  • Thoroughly wash the zucchini.
  • Slice or chop the zucchini into bite size pieces.
  • Toss the washed zucchini with olive oil, salt and pepper then place on a baking sheet.
  • Spread them out on the sheet and then roast them in the oven for 10 minutes.
  • Take out of oven and carefully turn the zucchini. Place back into oven until the edges are crispy. About 5-10 minutes.
  • Remove from oven and serve warm.

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