A homemade and healthy Southwestern-style Stew. This plant-based protein ideal for everyone including vegetarians & vegans.
Prep Time: < 1 mins
Cook Time: 1 mins
Yield: 2 Servings
Pasta [Semolina (Wheat), Durum Flour (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, & Folic Acid], Chicken Bouillon [Salt, Monosodium Glutamate, Sugar, Potassium Chloride, Hydrolyzed Corn Protein, Yeast Extract, Natural Flavors, Corn Syrup Solids, Onion Powder, Spices, Contains 2% or Less of: Chicken Powder (Chicken Fat, Rosemary Extract), Garlic Powder, Silicon Dioxide to Reduce Caking.] , Dehydrated Vegetables (Carrot, White Onion, Tomato, Field Run Bell Peppers—Green and Red Primarily, Celery, and White Cabbage) and Red Lentils.
You Will Need
- Loma Linda: Southwest Chunky Stew
- Tear the pouch 2 inches.
- Place upright in the microwave and cook on high for 60 seconds.
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