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These thicker noodles are great for classic italian dishes. Make it your own by adding different sauces, protein and vegetable toppings!

Prep Time: >5 mins

Cook Time: 13 mins

Yield: 4 Servings


Semolina (wheat), Durum Wheat Flour, Water.

You Will Need

  • 6 oz pack of Linguine
  • 6 cups of water


  • Add 6 cups of water to pot; bring to boil
  • Pour noodles into pot, stirring occasionally
  • Let noodles boil for 9 to 13 minutes
  • Take off stove and strain water.
  • Serve with any sauce or toppings!

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